Bagged packaged goods are products packaged in a bag or similar container, which is especially popular among American consumers. This packaging includes crisps, cereal, candy, and non-food products such as pet food, cleaning, and personal care products.
Pouch packaging is popular because it is inexpensive, easy to produce, and protects the contents of the package from damage during transportation and storage.
These bagged packaged goods’ popularity can be official to several factors, including convenience, longer shelf life, and cost-effectiveness. Consumers appreciate that opened pouches can be easily resealed, which helps keep food fresh for longer. In addition, bagged goods are often less expensive per unit of measure than their packaged counterparts, making them a more affordable option for many consumers.
According to 2017 data from Packaged Facts, the U.S. market for packaged goods is estimated to be worth billions of dollars and is expected to continue growing. According to the report, the popularity of these goods was driven by factors such as convenience, portability and portion control.
Consumers also appreciated the versatility of bagged products, which can be consumed on the go or at home. In addition, packaging technology advances have helped extend these products’ shelf life, making them more appealing to busy consumers. Overall, demand for packaged goods in pouches is expected to remain strong, driven by changing consumer preferences and continued growth in the snack category.
However, the market for bagged packaged goods in pouches is expected to grow, driven by consumer demand and the continued popularity of these products. The snack industry, in particular, is expected to remain a key growth driver as consumers increasingly seek convenient, portable, and tasty food products.
In addition, packaging technology and materials innovations are expected to further enhance the appeal of packaged goods by offering improved freshness, convenience, and sustainability.
The market is expected to reach approximately $910 billion by 2023. The question is: Why do we need this industry? The answer is simple: with hectic lifestyles, growing populations and delivery services, everyone needs healthy food.
Table of Contents
Advantages of Bagged Packaged Goods
Easy to transport
One of the main advantages of bagged packaged goods is that they are easy to transport. The small, lightweight packages make these products a convenient snack on the go, whether at work or travelling. This makes them an attractive option for busy consumers looking for quick, suitable foods they can take wherever they go. Because many pouch packs are resealable, food stays fresh, and there’s less risk of spills or leaks, making them even more convenient for busy consumers.
Some bagged packaged goods are reusable, which can be more sustainable than traditional disposable packaging. Reusable bags can be washed and reused, which reduces waste and helps protect the environment. This is an increasingly important factor for consumers looking for products that align with their values and support a more sustainable future.
However, not all packaged goods are available in reusable packaging, so it is important to carefully examine the packaging before purchasing. Additionally, not all reusable packaging is the same; some may be more durable or environmentally friendly than others.
Aseptic processing is preserving and packaging food, such as liquids, without preservatives or refrigeration. Food is sterilized and packaged in a sterile environment, and the sealed packages are then heated to kill any remaining bacteria or other microorganisms. This helps extend the product’s shelf life and makes it safe for consumption without refrigeration.
Aseptic processing is commonly used for products such as milk, fruit juices, soups and sauces, which can be packaged in aseptic cartons or pouches. Packaging helps protect the product from contamination and maintains its quality and freshness over time, even without refrigeration.
It makes aseptically packaged goods an attractive option for consumers seeking convenient and safe food options, and it is a growing segment of the food and beverage industry.
A bag is a container used to carry or store items. Bags come in different shapes and sizes and are made of other materials, such as fabric, leather, plastic, or paper. Common types of handbags include tote bags, backpacks, duffel bags, and shopping bags. Bags are used for a variety of purposes, such as carrying personal items, carrying groceries, or as luggage when travelling.
Boxes are another common type of packaging used for various products, including food, electronics, clothing, and other consumer goods. The advantages of using boxes for packaging include the following:
Protection: boxes provide excellent protection for the contents because they are sturdy and can design to fit the product perfectly.
Versatility: Cartons come in various sizes and shapes, making them suitable for packaging a wide range of products.
Stackability: The boxes are stackable and, therefore, easy to store and transport.
Customizability: Boxes can be easily customized with imprints, labels and other branding elements.
Recyclability: Many boxes are made from recycled materials and can be recycled after use, making them an environmentally friendly option.
There are several types of boxes used for packaged goods, including:
Corrugated boxes: These cartons consist of a fluted layer of paper sandwiched between two layers of corrugated cardboard. They are strong and durable, making them suitable for shipping and storage.
Cardboard boxes: These cartons are made of a single layer of cardboard and are lighter and less expensive than corrugated cartons.
Folding boxes: These boxes are made from a single layer of cardboard folded into a box shape. They are usually used for retail packaging.
Cans are packaging used for food, beverages, and other consumer goods. The advantages of using can include:
Protection: can provide excellent protection for the contents because they are sturdy and airtight. This makes them ideal for storing and transporting perishable goods.
Durability: Cans can keep the contents fresh for a long period, making them ideal for storing goods with a long shelf life.
Portability: Cans are lightweight and easy to transport, making them a practical option for consumers who travel a lot.
Recyclability: Many cans are made of recyclable materials and can be easily recycled after use, making them an environmentally friendly option.
There are several types of cans used for packaged goods, including:
Steel cans: Made of steel, these cans are strong and durable and are often used for food and beverages.
Aluminium cans are lightweight and easy to recycle, making them a popular beverage option.
Tin-plated steel cans are made of steel coated with tin to prevent rust and corrosion. They are typically used for foods such as canned fruits and vegetables.
Easy open cans: These cans are equipped with a pull tab or other easy-open feature that makes it easier to access the contents.
Aseptic Cans: These cans are designed to keep contents fresh for an extended period without refrigeration. They are typically used for shelf-stable products such as soups and broths.
Rigid boxes: These boxes are made of thicker cardboard or other materials and are designed to provide additional protection for the contents.
Custom boxes: Boxes can be customized to meet specific needs and requirements, such as specific shapes or sizes, special imprints or lettering, or additional features, such as windows or compartments.
Cartons packaging is commonly used for food, beverages and other consumer goods. The advantages of using cartons include the following:
Protection: cartons provide security for the contents because they are made of sturdy materials such as cardboard or corrugated cardboard.
Convenience: Cartons are easy to open and often have a built-in dispensing mechanism, making them a convenient option for consumers.
Recyclability: Many cartons are made from recycled materials and can be recycled after use, making them an environmentally friendly option.
Customizability: Cartons can be easily customized with printing, labelling and other branding elements.
There are several types of cartons used for packaged goods, including:
Milk cartons: These are commonly used for milk and other dairy products because they are made to hold liquids without leaking.
Juice cartons: These are commonly used for juice and other beverages as they are made to keep the contents fresh and prevent spoilage.
Cereal boxes: These cartons are commonly used for cereal and other breakfast products as they are made to keep dry goods fresh.
Egg cartons: These are commonly used for eggs, as they are made to protect them and prevent them from breaking during transport.
Folding boxes: These cartons consist of a single sheet of cardboard folded into a box shape. They are commonly used for retail packagings, such as snacks or small electronic devices.
Pallets are apartment platforms used for the storage and transportation of packaged goods. The advantages of using pallets include the following:
Efficiency: Pallets allow for efficient and organized storage and transportation of goods by providing a standardized platform for stacking and handling packages.
Cost efficiency: Pallets can be used multiple times, making them a cost-effective option for transporting and storing goods.
Safety: Pallets help ensure that the contents of packages are not damaged, as they provide a stable base that supports and evenly distributes the weight of the boxes.
Versatility: Pallets come in various sizes and materials and can make into multiple products, storage, and transportation systems.
There are several types of pallets used for packaged goods, including:
Wooden pallets: These are made of wood and are the most common type. They are sturdy and durable but can be heavy and expensive.
Plastic Pallets: These pallets are made of plastic and are lighter and more durable than wooden pallets. They are also easier to clean and sanitize, making them suitable for food and pharmaceutical products.
Steel pallets: These are made of steel and are strong and durable but also heavy and expensive. They are usually used in heavy industry.
Good pallets: These pallets have a series of parallel boards or “stringers” that support the deck boards and provide additional strength. They are often used for heavy-duty applications and stacking goods at great heights.
Block pallets: These have a series of blocks on the bottom to provide additional support and stability, making them suitable for heavy loads.
Trays are apartment containers used for the storage and transportation of packaged goods. The advantages of using trays include the following:
Protection: trays provide security for contents by helping to prevent damage from stacking or handling during storage and transportation.
Convenience: Trays are easy to handle and stack, making them a convenient option for storage and transportation.
Adaptability: Trays can be made in various sizes and shapes, making them suitable for multiple products and packaging requirements.
Versatility: Trays can be made from various materials, including plastic, cardboard and metal, making them suitable for a wide range of products.
There are several types of trays used for packaged goods, including:
Plastic trays: These trays are made of plastic, lightweight, durable and easy to clean. They are usually used for fresh produce, meat and dairy products.
Cardboard trays: These trays are made of cardboard and are a cost-effective option for packaging and transportation. They are usually used for snacks and other packaged goods.
Metal trays: These trays are made of metal, such as aluminium or sheet metal, and are strong and durable. They are commonly used for food packaging and in the restaurant industry.
Microflute trays: These are made of corrugated cardboard, providing additional strength and protection. They are typically used for fresh produce and other delicate products.
Reusable trays: These trays are made to be reused multiple times, making them a sustainable and cost-effective option for transportation and storage. They are typically used in the automotive and electronics industries.
Flexible packaging is made from flexible materials such as plastic film, aluminium foil, and paper. The advantages of using flexible packaging include the following:
Lightweight: flexible packaging is usually lighter than conventional packaging, making it easier and less expensive to transport.
Convenient: Flexible packaging is often equipped with features such as resealable zippers and spouts, making it more convenient for consumers.
Cost-effective: Flexible packaging is often less expensive than traditional packaging, making it an attractive option for businesses and consumers.
Longer shelf life: Flexible packaging can help extend the shelf life of perishable products by providing a barrier against air, moisture and light.
There are several types of flexible packaging for packaged goods, including:
Pouches: pouches are flexible packaging commonly used for food and beverages. They come in different shapes and sizes and can be made from various materials.
Wraps: Wraps are flexible packaging commonly used for fresh produce and meat. They are made of plastic film to create a barrier against air, moisture and light.
Rollstock: roll stock is a type of flexible packaging sold in rolls and used to make bags, pouches and other types of packaging. They are widely used in the food and beverage industry.
Laminates: laminates are a type of flexible packaging made by combining multiple layers of materials such as plastic film, aluminium foil and paper to form a barrier against air, moisture and light. It helps with food and beverage packaging.
Wrappers are flexible packaging made of thin sheets such as paper or plastic to wrap or cover food or other packaged goods. The advantages of using wrappers include the following:
Convenience: wrappers are easy to use and can be quickly applied to products, making them a convenient packaging option.
Adaptability: Wrappers can be made in various sizes and shapes, making them suitable for multiple products and packaging requirements.
Wrappers can provide a barrier against air, moisture and light, extending the shelf life of perishable products.
Cost-effective: Wraps are often less expensive than other forms of packaging, making them a cost-effective option for businesses and consumers.
There are several types of wraps for packaged goods, including:
Wax paper wraps: These are made of wax-coated paper for food packaging, such as wrapping sandwiches, baked goods and cheese.
Plastic wrappers: These wrappers are made of plastic film and are commonly used for wrapping fresh produce, meat and dairy products.
Aluminium foil wrappers: These wrappers are made of aluminium foil and are commonly used to wrap food that needs to be heated, such as leftovers or baked goods.
Cellophane packaging: These packages are made of clear plastic and are typically used for packaging candy, baked goods, and other confections.
Tissue paper packaging: These packages are made of thin tissue paper and are commonly used for delicate packaging items such as glassware or jewellery to protect them during shipping.
Types of bagged packaged goods – plastic bags
Plastic bags are a popular type of food packaging due to their versatility, affordability and durability. Here are some common types of plastic bags used for food packaging:
Polyethylene bags (PE) are the most common plastic bags used for food packaging. They come in different sizes and thicknesses and can be made of high or low-density polyethylene.
Polypropylene bags (PP): have different sizes and thicknesses and can be made of high or low-density polyethylene.
These bags are made of stronger and more heat-resistant plastic than PE bags. They are typically used for packaging hot foods such as baked goods or hot sandwiches.
Vinyl (PVC) bags: These bags are made of durable and waterproof material, so they are good for packaging wet or dirty foods like fruits and vegetables.
Biodegradable plastic bags: These bags are made of a special type of plastic that breaks down into smaller pieces and decomposes over time. They are a more environmentally friendly option for food packaging.
Stand-up pouches: These have a bottom gusset so they can stand upright and are often used for packaging snacks, pet food and other dry products.
Vacuum bags: these bags are made to be vacuum sealed, removing all the air inside the bag and maintaining the freshness of the food. They are widely used to pack fresh meat, seafood and other perishable products.
Zip-Lock Bags: these bags have a special closure that can be opened and resealed multiple times, making them very convenient for consumers. They are commonly used for packaging snacks, fruits and vegetables.